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The Smart Trick of pizzaria italianos That No One is Discussing

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Durum Wheat is floor into semolina flour that's sorted by optical scanners and cleaned.[fifty one] Pipes enable the flour to move to some mixing equipment where it is combined with warm h2o by rotating blades. When the mixture is of the lumpy consistency, the combination is pressed into sheets or https://www.donatella.pt/reservas
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