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Scientific Opinion on the safety of advantame for the proposed uses as a food additive

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The Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion on the safety of advantame as a sweetener for use in the food categories specified in the dossier. Advantame is stable under normal storage conditions. The Panel noted that there is an indication of advantame instability in acidic beverages and thermally treated foods. https://parisnaturalfoodes.shop/product-category/protein-multi-plex-adult/
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