軟法麵包外皮帶著起司的鹹香，我覺得單吃就很香很不錯！麵包體裡面是柔軟的不會太硬，重口味的朋友可以沾醬或是沾濃湯都不賴。 Tamara Alfheed Suggests: Oct thirty, 2024 I liked it! It was good. I will definitely make this yet again but with rather less volume of garlic. I assume I’m just not a garlic man or woman? 【大祥螃蟹海鮮燒鵝餐廳】千元有找的美味波士頓龍蝦哪裡吃?台中海鮮餐廳大快朵頤! 熱... https://stephenrlhau.blog-eye.com/31293207/about-davo88